Lenten cookies with white wine
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* 180 gr extra virgin olive oil
* 180 gr dry white wine
* 400 gr soft flour
* 1 tspn baking powder
* 1 pinch salt
* 1 pinch sugar
* 1 tea cup sesame seeds
METHOD
Mix in a bowl the oil with the wine. Add the sugar, the salt and the baking powder. Finally add the flour and mix well to make a soft dough. Mould the dough and make small cookies. Pour drops of water into the cookies and coat them with the sesame seeds. Bake in 170 - 180 C for 15 - 20 min and they take a rose colour.



