Red mullet in foil
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Loading ...INGREDIENTS
* 4 large red mullets
* 2 spoons butter
* Salt
* Pepper
* Juice of 2 lemons
METHOD
Clean the fish and scrape the scales. Salt and pepper the fish. Pour juice over them and rub them with butter. Cut 4 aluminium foil pieces and place one fish on each piece. Wrap the pieces of aluminium, place them in a baking pan and bake for 25 minutes.
